Wild Blue Farms notoriously delicious Walla Walla onions will be stealing the spotlight in this week's Chef's Booth. David Cook, local Chef, Culinary teacher, host of Fishtales on KWMR Radio, and co-owner of Coast Cafe in Bolinas will demonstrate how to make life-alteringly tasty onion rings from the Walla Walla onions in your home kitchen. You will also learn how to make dips and sauces to compliment these amazing orbs of flavor. Starts at 10am.
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Earlier Event: September 23At the Chef's Booth: Christina Waldeck "The Singing Chef"
Later Event: October 7Inside the Feed Barn: Alice Waters